A LA CARTE MENU
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MEATY HUMMUS
Creamy hummus topped with tender sautéed beef chunks.
£8.50 -
COLD MIX MEZZE PLATTER
Humus, Tzatziki, egg plant, beetroot tarator.
£8.50 -
GARLIC BREAD
A warm, savoury toasted baguette slices brushed with herb-based garlic butter.
(Add cheese £1.50)
£6.00 -
FILO CHEESE PArcels
Filo pastries filled with herby filo cheese & parsley served with sweet chilli sauce.
£8.00 -
boga tacos
Crispy tortillas filled with slow cooked beef, salsa sauce & cheese sauce.
£9.00 -
BUFFALO WINGS
Chargrilled chicken wings tossed in our spicy buffalo or BBQ sauce.
£9.00 -
GARLIC MUSHROOM
Pan fried mushroom, garlic, double cream, cheese & parsley.
£8.00 -
MOZZARELLA STICKS
Fried mozzarella cheese, served with sweet chili sauce.
£8.00 -
boga beef pudding
slow cooked beef Pulled Served in Yorkshire pudding with cheese & crispy onion.
£9.00 -
GOLDEN CRISPY PRAWNS
Crispy prawns coated in breadcrumbs & fried to golden perfection served with sweet chilli sauce.
£9.50 -
CRISPY FRIED CALAMARI
Lightly battered & golden fried calamari rings served with zesty lemon wedge & tartare sauce.
£9.50 -
warm goat cheese
Served with dip Chef’s special beetroot.
£11.00 -
seabass marine
Thinly sliced seabass marinated in citrus, olive oil & herbs served with chilled for a light & refreshing start.
£11.50 -
king prawns
Pan fried king prawns, onion & garlic, homemade tomato sauce & cream.
£12.50 -
HOT MIX MEZZE PLATTER
2pc Crispy Calamari, 2pc Golden Crispy Prawns, 2pc Feta Filo Parcels, 2pc Mozzarella Sticks.
£15.50
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Asado Sharing Beef Ribs
Slow-cooked beef rib for hours to achieve fall-off-the-bone, glazed in chef’s special herbs mix, served with mashed potato or with chips, salad & garlic bread.
£78.00 -
BOGA SHARING PLATTER
Rice, salad, cut chips, bread
4 lamb cutles, 2 lamb fillets, 4 butcher kofte, 2 chicken kulbasti, 2 lokum (beef fillet), 2 chicken fillet, 2 lamb Karski
£115.00
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boga steak burger
Beef fillet patty chargrilled, lettuce and garlic mayonnaise, crispy onion & cheese.
£19.50 -
pulled beef burger
Slow – cooked pulled beef rip BBQ souse, lettuce and cheese, crispy onion.
£19.50 -
boga special burger
Homemade beef burger patty chargrilled, lettuce and mayonnaise, crispy onion & cheese.
£17.00 -
chicken burger
Chicken fillet, gherkin, tomato, lettuce, chipotle & cheese sauce.
£16.50 -
veggie burger
Lettuce, crispy onion, aubergine, tomato & goat cheese.
£15.50
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Fillet Mignon – [250g]
28 days dry-aged fillet steak
£36 -
ribeye Steak – [300g]
28 days dry-aged special cut ribeye steak
£34 -
sirloin Steak – [300g]
28 days dry-aged special cut sirloin steak
£32 -
T-Bone Steak – [450g]
28 days dry-aged T-Bone steak
£40 -
dallas Steak – [400g]
28 days dry-aged special cut short-bone ribeye steak
£37 -
tomahawk steak – [850g]
28 days dry-aged special cut long-bone ribeye steak
£63 -
lamb fillet Steak – [250g]
Tender lamb fillet grilled over charcoal.
£28 -
chicken fillet Steak – [250g]
Chicken breast grilled over charcoal with marination.
£22 -
lokkum – [300g]
28 days dry-aged, sliced tenderloin steaks.
£34 -
surf & turf
King Prawns (Fillet steak or Rib Eye or sirloin steaks)
£38 -
steak sauces
Peppercorn, Mushroom sauce, Plain gravy, Cheese sauce
£3.00
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lamb karski:
Lamb loin sliced, served with rice & salad.
£21.00 -
lamb cutlets:
Seasoned tender lean lamb cutlets, served with rice & salad.
£23.00 -
butcher kofte:
Homemade spiced meat minced onion & garlic, served with rice & salad.
£19.00 -
chicken kulbasti:
Marinated chicken thighs, served with rice & salad.
£18.00 -
mixed grilled:
1pc Lamb cutlets, 2pc butcher kofte, 1pc lamb fillet & 1pc chicken kulbasti, served with rice & salad.
£26.00 -
beef espedata:
Marinated grilled beef cubes served on espedata skewers served with steak-cut chips.
£26.00
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Lamb Shank (Kleftiko) :
Slowly Cooked lamb shank served with mashed potato with mix vegetable.
£23.00 -
Lamb stew:
Slow cooked lamb, onion, tomato & herbs served with mashed potato.
£20.00 -
beef stew:
Slow cooked cubes beef, onion, carrot, celery & mix herbs served with mashed potato.
£19.00 -
cheddar kofte:
Homemade spiced meat minced cooked grill, toping tomato sauce cheeder cheese, served with rice & salad.
£18.50 -
bbq beef rib:
Slow – cooked beef rib for hours to achieve fall-off-the-bone, glazed in smoky BBQ sauce, served with mashed potato.
£29.00 -
chicken princess:
Pan fried filled chicken breast, mushroom, onion, garlic cream, mix peppers & mozzarella cheese served with mashed potato.
£18.00 -
stuffed mushrooms:
Portobello mushroom, stuffed, mix vegetable, homemade tomato souse & mozzarella cheese.
£17.00
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sea bass fillet
Chargrilled seabass with crispy skin, mash potato, vegetables.
£18.50 -
salmon
Delicately chargrilled, tender salmon fillet with crispy skin served with mash potato, seasonal vegetables.
£20.00 -
king prawns
Roasted King Prawns served with mix vegetables & mashed potato
£22.00 -
ocean fish
Pan fried Salmon, Sea Bass Fillet & King Prawns served with mix vegetables & mashed potato
£25.00
SIDES
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RICE:
£4.00 -
steak-cut chips:
£4.00 -
sweet potato fries:
£4.50 -
mash potato:
£4.50 -
side salad:
£4.00 -
greek salad:
£6.50 -
goat cheese avocado salad:
£9.50 -
Crème mushroom spinach:
£5.00 -
sauteed vegetable:
£6.00 -
bone marrow & garlic bread:
£5.50 -
bread:
£1.50